Thanksgiving dinner turned out awesome. This year, I used the brine recipe from the Chicago Tribune and it was really good. The turkey was juicy and the gravy was not too salty (like last year). I think this brine is a keeper. Of course, I won Rich and my annual pie contest. (Rich does not read this blog or he might protest, but he would be wrong. My pie was way better). On Friday, we tried to undo some of the damage we did the day before by going to a spin class. Jen had been to spin before, but neither Rich nor I had. Wow, it was a workout! I was really wiped after and I thought I was going to be sore, but I was fine on Saturday. I think we will try it some more since winter is finally setting in and our chances to bike outside are now pretty rare (although you never know with that polar bear husband of mine).
Here are some pictures from Sam's Thanksgiving Feast:
And here is Jen, covered with kids:
I hope you all had as great a Thanksgiving as we did.
1 comment:
Thanks for the updates! I was beginning to think you were ditching your blog!
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